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Restaurant & Bar 1870

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Restaurant & Bar 1870

Famous among cheese and wine lovers, the 1870 cuisine focuses on regional and national specialties, such as the typical Swiss Fondue, Rösti, and raclette. The wooden walls and high ceiling make it a spacious yet cozy place, ideal for an unforgettable evening with friends and family.

Enjoy the simplicity of a typical Swiss dinner in a magical mountain environment!

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Beautiful Alpine view from Villars Palace hotel

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Chef Mirto Marchesi at Villars Palace hotel

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Practical Info

Opening hours

Restaurant: everyday from 16:00 to 00:00

Bar: everyday from 15:00 to 00:00 | Friday & saturday: from 15:00 to 01:00

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